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2 cups sugar	2 tsp cloves
1 1/2 cups oil	1 1/2 tsp salt
4 eggs	1 quart apricots
4 cups flour	4 tsp soda
2 tsp cinnamon	1-2 cups raisins

Fruit is undrained. May also use rhubarb. Dissolve soda in water. Mix all in large bowl. Bake in 2 9 x 13-inch pans or 1 roasting pan. A very moist cake.