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1 cup flour	1/2 cup milk
4 Tblsp sugar	2 c cut-up rhubarb
1 tsp baking powder	2/3 cup sugar
1/4 tsp salt	1 tsp cinnamon
3 Tblsp melted shortening	1 tsp orange zest
1 beaten egg	1 Tblsp orange juice

Line pan with rhubarb pieces; cover with sugar, cinnamon, and orange zest. Mix dry ingredients and combine with shortening, milk, and egg. Pour over rhubarb. Bake at 350 degrees for 25 minutes, then pour over 1 Tblsp orange juice and sprinkle with sugar and bake 10 more miutes.