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1 can tuna, drained	1/4 cup plain yogurt
4 stalks celery, diced	1/4 cup mayonnaise
2 green onions, diced	2 boiled eggs, diced
2 Tblsp pickle, chopped	1/2 head lettuce, torn

Fluff tuna with fork; add celery, onions, eggs, pickle, and lettuce. Mix yogurt and mayonnaise and toss with tuna mixture.