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1 8-oz. pkg cream cheese	1/2 tsp salt
1/2 cup mayonnaise	8 boiled eggs, chopped
1 tsp dry mustard	Small onion, chopped
1/2 tsp paprika

Mix softened cream cheese, mayonnaise, mustard, paprika, and salt. Stir in eggs and onion. Serve in croissants, sandwiches, or on lettuce.