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1 egg, beaten	1/2 cup sugar
Can fruit cocktail	1/2 tsp salt
1 cup flour	1 tsp soda

Mix undrained fruit cocktail with egg. Mix dry ingredients and add to fruit cocktail mixture. Put in greased 9 x 9-inch pan. Before baking sprinkle with 1/2 cup brown sugar and 2/3 cup chopped nuts. Dot with butter. Bake 30-45 minutes at 350 degrees. Good served with ice cream or heavy cream.