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Carol Hunter White
Desserts

1 cube butter 2 cups sugar
4 eggs 1/2 tsp salt
2 tsp vanilla 1 1/2 cups flour
1/3 cup cocoa 1 cup chopped nuts


Mix butter and sugar; add eggs and vanilla. Add cocoa with salt and flour. Butter pan; bake at 300 degrees for 30 minutes in jelly-roll (FN) pan.