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Wanda Hunter Stoddard
Desserts

2 cubes butter 5 cups flour
3 cups brown sugar 2 tsp soda
4 eggs 2 tsp baking powder
2 tsp vanilla 1 tsp salt
2 cups sour cream 1 1/2 cups chopped nuts


Cream together butter and brown sugar. Add eggs and vanilla; mix well. Add sour cream, flour, soda, baking powder, and salt; mix. May add nuts. Drop onto lightly greased cookie sheet. Bake at 350 degrees for 10-11 minutes. Let cool and frost. FROSTING: 1 cube soft butter, 2 tsp vanilla, 6 c powdered sugar, 10 Tblsp cream. Add more cream if too stiff, more sugar if too thin.