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1 cup butter	1 tsp vanilla
2 cups sugar	1/2 tsp soda
2 eggs	4 tsp baking powder
1 cup cream or milk	4 1/2 cups flour
1/2 tsp salt

Cream butter and sugar; add eggs and beat well. Add cream/milk and vanilla. Sift dry ingredients together and add to creamed mixture. More flour will probably be needed as it is quite sticky. Do not use more than 6 cups total or cookies will be tough. Roll out on floured surface to 1/2-inch thickness. After cutting cookies, put on lightly greased cookie sheet and bake at 350 degrees for 14-17 minutes.