Home All Recipes Appetizers and Beverages Bread Salad Soup Main Dish Side Dish Desserts Candy and Snacks Miscellaneous

3/4 cup butter	1/2 tsp salt
1 1/2 cup sugar	1/2 tsp soda
16-oz. can pumpkin	2 tsp baking powder
4 eggs	1 tsp cinnamon
2 cups flour	1 tsp nutmeg

For sugar, use 1 cup brown sugar and 1/2 cup white sugar. Double the batch if you use a large can of pumpkin. Mix all together and pour into mini loaf pan. Bake at 350 degrees for 25 minutes. For frosting: mix 2 Tblsp butter, 8-oz. pkg cream cheese, 1/4 can evaporated milk, and powdered sugar.