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Karen Stoddard
Desserts

6 apples, sliced 1 tsp cinnamon
1/2 cup water 1 Tblsp flour
1 tsp lemon juice


Mix cinnamon and flour. Place apples in baking dish. Sprinkle cinnamon/flour mixture over apples. Combine water and lemon juice and pour over apples.

Topping:
3/4 cup margarine
3/4 cup brown sugar
1 1/2 cups flour


Mix flour and sugar. Mix with melted margarine and put on top of apple mixture. Bake uncovered at 350 degrees for 45 minutes. Best when served warm.